MENU
Course Menu
Utage Course 【Plan-A : Agu Pork Steak】
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■ Appetizer of the day
■ 3 Kind Sashimi Platter
■ Okinawa Vegetables Caesar Salad
■ Mozuku & Sea Lettuce Tempura
■Deep Fried Okinawa Chicken with
Okinawa Tofu Tartar Sauce■ Okinawa "AGU" Pork loin Steak
■ Stir Fried Tofu with Pork
■ Okinawa Style Fried Rice with Seaweed & Pork
- Included 2h All You Can Drink ¥4,000
Utage Course 【Plan-B : Okinawa Pork Shabu-shabu】
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■ Appetizer of the day
■ 3 Kind Sashimi Platter
■ Okinawa Vegetables Caesar Salad
■ Mozuku & Sea Lettuce Tempura
■ Stir Fried Tofu with Pork
■ Okiawa "Ryukaton" Pork Shabu-shabu
■ Udon or Congee
- Included 2h All You Can Drink ¥4,000
Nagomi Course
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■ 3 Kind Appetizer
■ 4 Kind Sashimi Platter
■ Okinawa Pork Shabu-shabu Salad
■ Deep Fried Okinawa Shrimp
■ Stewed Fish of the Day
■ Home Made Cheese Tofu
■ A5/A4 Motobu Wagyu Beef Steak
■ Stir Fried Bitter Gourd with Pork
■ Okinawa Soup Noodle
- Included 2h All You Can Drink ¥5,000
* All prices shown included tax.
* The minimum order for course menus are 4 people.
* Please order same set for all group members
* Please make a reservation when you want to order course menu.
* The minimum order for course menus are 4 people.
* Please order same set for all group members
* Please make a reservation when you want to order course menu.